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Miami Cooks: Recipes from the City’s Favorite Restaurants

Book Recommendations, Food+ Drinks, Lifestyle, Miami
Miami Cooks: Recipes from the City's Favorite Restaurants

Miami Cooks: Recipes from the City’s Favorite Restaurants by Sara Liss is a must-have cookbook for Miami foodies and anyone who would like to bring the diverse flavors of Miami into their home.

The cookbook is available on Amazon. Also, if you’d like to help support Miami’s local businesses, you can purchase the book directly at participating restaurants.

The Restaurants:

  • 27 Restaurant & Bar
  • Ariete
  • Bar Collins
  • Beaker and Gray
  • Bodega Taqueria y Tequila
  • Boulud Sud
  • Cecconi’s Miami Beach
  • Coyo Taco
  • Crust
  • Edge Steak & Bar
  • Ember
  • Finka Table & Tap
  • A Fish Called Avalon
  • Fooq’s
  • Hakkasan
  • Jaya at The Setai
  • The Jim and Neesie
  • Juvia & Sushi Garage
  • Kiki on the River
  • Komodo
  • KYU
  • La Mar by Gaston Acurio
  • Leku
  • LT Steak & Seafood
  • Malibu Farm Miami Beach
  • Nikki Beach
  • Open Kitchen
  • Phuc Yea
  • Red, South Beach
  • Salumeria 104 & Spris
  • Sardinia Enoteca Ristorante
  • Seaspice
  • Shuckers Waterfront Bar & Grill
  • Sottosale & Esotico
  • Villa Azur

The Layout

  • Starters & Little Meals
  • Salad, Soups and Sides
  • Brunch
  • Mains
  • Desserts
  • Cocktails

Where to Buy It

Miami Cooks is available for purchase at all the restaurants mentioned above. You can also get it on Amazon here.

About the author

From fashion to food, and everything in between, join me on my mission to explore and experience all things Miami / South Florida.

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