Miami Cooks: Recipes from the City’s Favorite Restaurants by Sara Liss is a must-have cookbook for Miami foodies and anyone who would like to bring the diverse flavors of Miami into their home.
The cookbook is available on Amazon. Also, if you’d like to help support Miami’s local businesses, you can purchase the book directly at participating restaurants.
The Restaurants:
- 27 Restaurant & Bar
- Ariete
- Bar Collins
- Beaker and Gray
- Bodega Taqueria y Tequila
- Boulud Sud
- Cecconi’s Miami Beach
- Coyo Taco
- Crust
- Edge Steak & Bar
- Ember
- Finka Table & Tap
- A Fish Called Avalon
- Fooq’s
- Hakkasan
- Jaya at The Setai
- The Jim and Neesie
- Juvia & Sushi Garage
- Kiki on the River
- Komodo
- KYU
- La Mar by Gaston Acurio
- Leku
- LT Steak & Seafood
- Malibu Farm Miami Beach
- Nikki Beach
- Open Kitchen
- Phuc Yea
- Red, South Beach
- Salumeria 104 & Spris
- Sardinia Enoteca Ristorante
- Seaspice
- Shuckers Waterfront Bar & Grill
- Sottosale & Esotico
- Villa Azur
The Layout
- Starters & Little Meals
- Salad, Soups and Sides
- Brunch
- Mains
- Desserts
- Cocktails
Where to Buy It
Miami Cooks is available for purchase at all the restaurants mentioned above. You can also get it on Amazon here.
